Food & Drink (183)
Sun kissed cuisine
“Sol em Sol” (Sun on Sun) is a mobile kitchen and restaurant that cooks food with solar ovens. Using seven ovens, they can cook for up to 40 people and meal prices range between 9 to 11 euros . The owners are planning to tour Portugal to get people from across the country to taste their sun-filled cuisine.
Why it matters
The concept of an outdoor, affordable, eco-friendly restaurant is an attractive one. All that is required to export the concept to other markets is sunshine and clement weather. Are they on to a recipe for success?
An online supermarket that distinguishes itself from the competition by offering the freshest products available for the same price as at the market leader. How? By simplifying the distribution process.
There’s been a recent spate of headlines regarding food sourced from camels in Dubai. First there was camel milk, followed by a locally based chocolate factory producing the world’s first camel milk chocolate, and now a sudden craving has hit the town for camel meat burgers – Big McCamel anyone?