Food & Drink (183)
Beer that's different in every sense
Why it matters
Food and drink brands are looking at every aspect of their consumption experience to enhance and differentiate. Can consumers taste, see, smell, hear and feel the uniqueness of you brand?
In Germany, nearly 11 tons of food is thrown away every year. A restaurant in Hamburg has decided to tackle this problem in their very own way by putting a sign on tables informing visitors that they will pay a fine for their unfinished meal (€1 per 50 grams).
The Egg-bot is a new 3D printer capable of printing on spherical objects that range from the size of a ping-pong ball to a large orange. Utilizing the Egg-Bot, artist Dnewman printed a recipe for an omelet right onto an egg.